Easter Sunday Brunch

Sunday, April 21, 2018
Reservations: 10:00AM - 1:00PM
Call (843) 856-9378

Adults - $26.99++
Children Under 12 - $13.99++

Buffet Brunch Menu
Fresh Fruit Salad

With vanilla-mint yogurt topping

Baked Brie

With figs & honey

Assorted Muffins & Pastries
Scrambled Eggs with Cheese
Bacon & Sausage
Breakfast Potatoes
French Toast Sticks
Fresh Steamed Asparagus

With creamy lemon dill
Carving Station
With Roasted Top Round & Brown Sugar & Mustard Glazed Ham
Shrimp & Grits
With traditional Tasso ham gravy

Assorted Mini Desserts

Coffee & Juice Included