Friday, September 28, 2018

$24.95 Per Person ++

Kids 11 & Under $12.50 ++

 

Menu

Oysters

6:30pm-7:30pm

Outside on the Veranda

 

 

Lowcountry Buffet

7:30pm-9:00pm

Lowcountry Boil

Shrimp, smoked sausage, corn & potatoes in a homemade seafood broth

BBQ Chicken

Oven roasted and basted with our homemade boourbon BBQ sauce 

Jalepeno Corn Bread

with honey butter

Smoked Gouda Mac & Cheese

Cole Slaw

Apple Cranberry Cobbler

with fresh cream