July Thursday Dinner Menu

The Grille Room

Indoor+Outdoor Dining, Take Out & Curbside Pickup  

Sandwiches + Salads Monday + Tuesday 11:00am

Lunch Served Wednesday-Sunday 11:00am-3:00pm

Dinner Thursday  5:00pm – 8:30pm

Friday Night Prime 5:00pm-8:30pm August 6th and 27th

Join Us For Indoor + Outdoor Dining or Curbside Pick Up - at the front door!

Call 843-856-9378 to make a reservation for dinner or place take-out orders 

 

August Thursday Dinner Menu

Thursday       5:00pm – 8:30pm

THURSDAY SPECIALS

See the special board for our:

$20 Wine Bottle Specials

All entrees served with fresh baked focaccia with our signature garlic parmesan dip

APPETIZER

Smoked Salmon Dip 9-

With capers, red onion & lemon, served with crustads

ENTREES

Chicken Milanese 16-                                                                                                        

Thin pounded chicken cutlet breaded and lightly fried, served on a bed of mixed greens tossed in EVOO and fresh squeezed lemon, drizzled with balsamic reduction

Black & Blue Steak Market Price-

Chef Selection crusted with blackened seasoning, topped with a bleu cheese cream sauce, topped with fried onion strings on a bed of mashed potatoes with fresh steamed asparagus

Lemon Shrimp 18-

Over Quinoa salad with baby peas, spinach, roasted red peppers & a lemon herb vinaigrette

Baby Back Ribs       Half rack 17-      Full rack 21-                                                                                 

Fall off the bone and brushed with a sweet & tangy BBQ sauce, with hand-cut fries & Cole slaw

SALADS & SANDWICHES

Burger* 14-

Have it with or without bacon

Choose: American, cheddar, Swiss or smoked gouda

Served with shredded lettuce, tomato, onion & a pickle on a buttered & grilled brioche bun with fries

Chicken Sandwich 14-

Have it grilled or fried, with or without bacon

Choose: American, cheddar, Swiss or smoked gouda

Served with shredded lettuce, tomato, onion & a pickle on a buttered & grilled brioche bun with fries

Salmon Salad 16-

Bourbon glazed salmon on a bed of mixed greens with sliced almonds, mandarin oranges, diced tomatoes,

cucumbers, black sesame seeds, with our homemade mustard vinaigrette

SIDE SALADS

Add to any entrée for $5-

Caesar Salad

With homemade croutons & parmesan cheese

Romaine Wedge

With crumbled Bleu cheese, diced tomatoes, bacon bits & Bleu cheese dressing

House Salad

Mixed greens with tomatoes, onions, cucumbers & choice of dressing

KIDS

Choose one SIDE

Grilled Cheese 6-

Burger 6-

Chicken Tenders 6-

Cheese Quesadilla 6-